Description
Hangiri Spatula
sushi rice mixing spatula
made in japan
Specially designed spatula for sushi rice.
The spatula made from plastic resin, that is most suitable for sushi rice mixing.. This special material is less prone to rice sticking onto it, wood waste and black mold forming is no longer a problem.
The thin head of the spatula makes it lightweight, enables ease of handling and
mixing the rice round the corner of the bowl.
Best features:
- Easy to maintain: dishwasher and bleach safe.
- Special wave pattern mixes vinegars and sushi rice well.
- Long handle, makes it comfortable to work with.
#1 in the world
Hasegawa wooden core cutting boards and accessories are considered best in the world and are used by the most renowned Sushi Chef’s.
Used by top Sushi Chefs around the globe.
Official chosen brand of World Sushi Cup Japan.
Hasegawa is known for amazing commercial grade kitchen wares targeted mostly for Sushi Chef’s.
Production of the cutting boards started in 1992 (the company was established in 1955).
In Japan, Hasegawa’s kitchen wares are highly valued for their benefits on sanitary management among restaurants, catering services, hotels and food factories. We believe our safe and secure kitchen wares do help kitchen works all over the world!
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